Whitepaper
THE FUTURE OF FOOD:
Are You Ready for the Millennials?
Millennials born between 1981 and 1999 are the largest segment of the US workforce and have dramatic spending power, representing more than 80 million people.
Companies need to be agile in the way they rethink and reposition their offer to cater to this demanding cohort.
Is your business ready?
In this report, we examine millennials’ food desires and expectations and offer case studies that lay out blueprints for how you can be ready.
As millennials become the future of food, can anyone afford not to adapt?
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